Alb-Gold Organic Spelt Spaghetti

Spelt is one of the oldest cultivated grains. It is high in fibre, has a higher content of protein and vitamins than wheat and although not gluten free, Spelt can be tolerated by some people with wheat allergies. The spelt used in Alb Gold's spaghetti is organically grown in Germany and has a deliciously nutty taste.